Premium Gahat Dal (Horse Gram) is a wholesome and nutritious pulse, scientifically known as Macrotyloma uniflorum. Sourced from trusted farms and hygienically processed, our unpolished Gahat Dal retains its natural flavor, aroma, and nutritional value.
Commonly known as Kulthi Dal or Horse Gram, this traditional Indian pulse is rich in plant-based protein, dietary fiber, iron, calcium, and essential nutrients. It is widely used in Indian kitchens to prepare delicious dals, soups, curries, sprouts, and authentic regional recipes.
Our Premium Gahat Dal is carefully cleaned and packed to ensure superior quality, freshness, and purity in every pack.
Key Features
- 100% Natural & Premium Quality
- Unpolished Whole Gahat Dal
- Rich in Plant-Based Protein
- High in Dietary Fiber
- Naturally Rich in Iron & Calcium
- No Artificial Colors, Preservatives, or Chemicals
- Hygienically Cleaned & Packed
- Suitable for Everyday Healthy Meals
Nutritional Benefits
Gahat Dal is naturally packed with essential nutrients that make it a valuable addition to a balanced diet.
- High in Protein
- Rich in Dietary Fiber
- Good Source of Iron
- Contains Calcium & Essential Minerals
- Naturally Low in Fat
- Supports a Healthy Lifestyle
How to Use
- Cook traditional Gahat/Kulthi Dal.
- Prepare healthy soups and curries.
- Sprout for salads and nutritious snacks.
- Use in regional Indian recipes and wholesome meals.
Storage Instructions
Store in a cool and dry place away from direct sunlight. Keep the pack tightly sealed after opening to maintain freshness and quality.
Product Specifications
- Product Name: Premium Gahat Dal (Horse Gram)
- Scientific Name: Macrotyloma uniflorum
- Common Name: Gahat Dal, Kulthi Dal, Horse Gram
- Category: Pulses & Lentils
- Type: Whole
- Processing: Unpolished
- Origin: India
Note: This product is a natural food item intended for nutritional purposes. It is not intended to diagnose, treat, cure, or prevent any disease.
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